EASTER EGG WITH CHOCOLATES

Catalog number: 20.73
  • Easter-egg shaped baking form filled with delicious Belgian pralines
  • paper baking form can be used for baking a cake after the pralines are eaten
  • 7 hand made milk (44% cocoa) or white chocolates with mix of freeze-dried fruits dipped inside
  • packed in transparent foil bag and tied with raffia in sevaral available colours
  • tag with full colour promotional print (CMYK) on one side, ingredients sticker placed on the back of the tag
  • tag size: 66 x 38 mm

Product information

Net/gross weight73g/88g
Product dimensions130x90x32 mm
Minimum order quantity50 pcs
Shelf life3 months

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